几种面包活性酵母不加糖面团发酵性能的比较

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关键词:活性干酵母,不加糖面团,麦芽糖发酵力,葡萄糖阻遏The Comparison of Fermentation Activity Among Different Brands of ADY in Plain Dough FermentationAbstract: In this paper, fermentation ability of 5 kinds of active dry yeast available in market was studied. The result showed differences in the abilities when these yeasts were used in fermenting low-su...
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