寿司醋是寿司的基本调味料，它是用盐、糖、醋按1∶5∶10的比例调制而成的Sushi vinegar is the basic seasoning of making sushi. The vinegar is made by mixing salt, sugar,and rice vinegar in a sauce pan at a rate of 1:5:10.正宗的寿司可以有酸、甜、苦、辣、咸等多种风味The most authentic sushi have lots of types offlavor, such as sour, sweet, bitter and salty.给点辛苦分吧
